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Watermelon Shirley Temple

Watermelon Shirley TempleThis recipe was created by Chef Joe Poon for the National Watermelon Promotion Board
Ingredients:
4 shots (6 ounces) watermelon juice
4 shots (6 ounces) lemon lime soda
2 teaspoons confectioner's sugar
Instructions:
Place all ingredients in a mixer. Mix, then pour over crushed ice and strain into glass.
Servings:
Serves 2; Per serving: 186 Calories; 1g Fat (3% calories from fat); 1g Protein; 46g Carbohydrate; 0mg Cholesterol; 24mg Sodium
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