Spicy Watermelon Hummus
6
Have Made It
Ingredients
Instructions
- Mince garlic in a food processor. Add onion and parsley and blend until fully minced. Add rest of ingredients and blend until smooth.
- Refrigerate for at least half an hour to allow flavors to blend. Garnish with diced watermelon and parsley sprigs. Serve with pita bread, baked chips, or baby carrots.
Recipe Video
Nutritional Facts
- Serving size
- 1
- Calories per serving
- 110
- Fat per serving
- 3g
- Sodium per serving
- 240mg
- Carbohydrates per serving
- 18g
- Fiber per serving
- 3g
- Sugar per serving
- 1g
- Protein per serving
- 4g
Leave a Review