Watermelon Agua Fresca – for Foodservice

1. Place the watermelon, water, and sugar in a blender, and purée. Poor through a coarse strainer into a large container.
2. Stir in the lime juice, and refrigerate until well chilled, about 4 hours.
3. To serve, stir in the seltzer water and watermelon cubes, and garnish with lime slices and watermelon wedges.

Note: This Watermelon Agua Fresca is delicious on its own and also pairs well with either rum or tequila to make a tasty watermelon cocktail.