Watermelon Breakfast Parfait A Go Go

7
Have Made It
Breakfast parfait layered in a to-go jar with spoon

  • Yields

    1 Serving

Ingredients

Instructions

  1. In a tall glass or to-go container, layer the ingredients in the following order: 1/2 of the granola, 1/2 of the watermelon chunks then 1/2 of the yogurt.
  2. Repeat a second time to create two layers of each ingredient.
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Nutritional Facts

Calories per serving
440
Fat per serving
4.5g
Saturated fat per serving
1g
Cholesterol per serving
<5mg
Sodium per serving
260mg
Carbohydrates per serving
93g
Fiber per serving
6g
Sugar per serving
37g
Protein per serving
11g

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