Watermelon Pomegranate Sangria

Name: Watermelon Pomegranate Sangria
Ingredients: 2 ½ cups watermelon juice (to make 18 "ice" cubes); 4 cups watermelon chunks (approximately 1" cubes) or thinly sliced watermelon triangles; 1 medium orange, ends cut off and sliced thin; ½ cup brandy; 2 cups POM Wonderful 100% Pomegranate Juice; 1 bottled red wine, chilled (a fruity wine, such as shiraz or merlot works well); 1 ½ cups Orangina or orange Italian soda

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Have Made It

Tall, clear glass pitcher of Watermelon Pomegranate Sangria with cuts of watermelon & citrus in pitcher set in wooden tray. Partial bottles of some ingredients seen in background.

Get creative and add your own spices and fruits to this sangria, such as a handful of grapes, a slice of jalapeno, or a teaspoon of whole cloves.

Watch the recipe video below.

Yields

Makes 12 one-cup servings.

Ingredients

2 ½ cups watermelon juice (to make 18 "ice" cubes)
4 cups watermelon chunks (approximately 1" cubes) or thinly sliced watermelon triangles
1 medium orange, ends cut off and sliced thin
½ cup brandy
2 cups POM Wonderful 100% Pomegranate Juice
1 bottled red wine, chilled (a fruity wine, such as shiraz or merlot works well)
1 ½ cups Orangina or orange Italian soda

Instructions

Fill ice cube trays with watermelon juice and freeze.
Place orange slices, watermelon chunks or slices, and brandy in medium sized bowl, toss gently, and let stand for 15 minutes to allow fruit to soak up some of the brandy flavors.
In a large pitcher, add fruit mixture, POM Juice, and wine. Refrigerate for one hour or longer to allow flavors to blend. Just before serving, add the Orangina or Italian soda. Serve over watermelon ice cubes.

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Watermelon Pomegranate Sangria

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