Watermelon Yogurt Popsicles

Name: Watermelon Yogurt Popsicles
Ingredients: 6 cups watermelon, cubed; 1 cup Greek yogurt, plain; 1 tablespoon honey; 2 tablespoons lemon juice

Have Made It

Watermelon yogurt popsicles with watermelon wedges on a marble board

Recipe created by The Produce Moms.

Ingredients

6 cups watermelon, cubed
1 cup Greek yogurt, plain
1 tablespoon honey
2 tablespoons lemon juice

Instructions

Add the watermelon, yogurt, honey, and lemon juice to your blender. Cover with the lid and blend on high until smooth. It may take a minute to get a smooth consistency.
Place your popsicle mold in front of you and pour the mixture into the mold until there is about one-quarter of an inch of room at the top. Repeat for each mold or until you run out of your popsicle mixture.
Place a popsicle stick in the center of each mold.
Put your popsicle mold into the freezer until your popsicles are firm, about four hours.
Pop the popsicles out of the molds and serve. (24 hours is preferred to allow the flavors to develop.)